All In Brewing Consequences Pale Lager
15L of fresh wort, makes 20L. Stored inside a bladder within a box
This is a consequence of many things: of bucking the trends, ignoring the fashion, and working hard to make a rewarding, unpretentious beer with a lean, pale malt base and subtle bitterness – a pleasant surprise in this complex world. Whenever you need a crisp, dry lager, there will be Consequences.
Malts used: Pilsner
Hops: Magnum, Saaz
Yeast Suggestions: W-34/70
Dry hop suggestion: None