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All In Brewing Consequences Pale Lager

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15L of fresh wort, makes 20L. Stored inside a bladder within a box 

This is a consequence of many things: of bucking the trends, ignoring the fashion, and working hard to make a rewarding, unpretentious beer with a lean, pale malt base and subtle bitterness – a pleasant surprise in this complex world. Whenever you need a crisp, dry lager, there will be Consequences.

Malts used: Pilsner

Hops: Magnum, Saaz

Yeast Suggestions: W-34/70

Dry hop suggestion: None