20L of fresh wort to produce a crisp, light bodied pacific ale bursting with citrus and passionfruit aroma. A refreshing pacific ale, quenching for...
View full detailsLalBrew® Diamond Lager yeast is a true lager strain originating in Germany. Chosen for its robust character, LalBrew® Diamond Lager yeast delivers ...
View full detailsA fresh, malty pale ale with New Zealand hop flavours. Black Rock Pale Ale is brewed to deliver a typical Australasian Pale Ale flavour with a ligh...
View full detailsLightly roasted malt to produce darker colour and tasting notes of chocolate, coffee and mocha. Adds colour and flavour. Use up to 5% for best resu...
View full details20L of fresh wort to produce a dry, crisp Japanese style lager. Sakura (the Japanese word for cherry blossom) Summit is a refreshing Japanese styl...
View full detailsA high oil content Australian hop that boasts huge tropical flavours with pineapple and passionfruit notes! A newer aroma hop from Australia, first...
View full details(Carafoam) Produced from quality spring barley. Characteristics: for enhanced foam production, head retention, and fuller body and mouthfeel. EBC: ...
View full details20L of fresh wort to produce an easy drinking, pale gold Kolsch. A light, crisp and refreshing German ale with a light floral notes and mild fruity...
View full detailsGerman ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belg...
View full detailsMexico is known for its arid lands, dusty conditions and oppressive heat. So it’s not surprising that the people of Mexico are expert at quenching ...
View full detailsFlaked oats are an unmalted grain that have had their starches gelatinized by pressure and heat during the flaking process. Great silky smooth mout...
View full detailsMalted in the same way as barley. Used in a variety of styles to add body, mouthfeel and head retention. Adds a distinct wheat flavour as well as a...
View full details20L of fresh wort to produce a clean, crisp Aussie lager. The Aussie battlers beer. Clean, Crisp and refreshing. Malty body, hints of sweetness...
View full detailsIdeal for: All beer stylesBase malts provide the sugars for fermentation and enzymes for converting the starch to sugars during mashing, as well as...
View full detailsAn American essential for all things pale ale to west coast IPA! Dual hop with hints of spicy, piney and subtle grapefruit. Typically used in Ameri...
View full detailsCorn syrup is a food grade powder which is made from the starch of corn and contains varying amounts of maltose and higher oligosaccharides, depend...
View full detailsA brewing sugar blend used in place of dextrose or sugar when extract brewing. Increases body and head retention. Creates a beer with a light bodi...
View full detailsApproximately 100 Metabisulphite tablets in a pressed form for use as an antioxidant, preservative and sanitiser. Campden tablets are an easy to us...
View full detailsLight bodied, low bitterness and a crisp finish. Straw colour with golden hues and a lacy white head. Light floral aromas follow through on a light...
View full detailsThe perfect hop for packing your next English ale full of flavour! Fuggles is often used in combination with Goldings to improve “drinkability” of ...
View full detailsThomas Cooper’s first occupation in Adelaide was as a bootmaker in the small village of Kensington, three miles east of the city. He plied his orig...
View full detailsA distilling enzyme commonly used during mashing to break down polysaccharides into fermentable sugars. Glucoamylase is a fungal-derived enzyme wh...
View full details20L of fresh wort to produce an American IPA with a malty backbone and light floral hop flavour and aroma. A malty pale ale with a rich backbone ...
View full detailsA German Strain that will pump your beer full of complex floral notes and a light spice! Dual purpose German hop, grown around the village of Tettn...
View full detailsIntense tropical pineapple, passion fruit and stone fruit characters. Passionately crafted over 17 years, Nectaron® displays high levels of tropica...
View full detailsThomas Cooper had two wives and 19 children, who went on to have children and grandchildren of their own. It is not surprising then that today 5th ...
View full detailsThe one step sour! Simply pitch 2 packs into 20L of standard beer wort and allow to ferment between 20 and 26 degrees for a great sour! WildBrew™ ...
View full detailsProduce low carb or crisp, dry beer styles with a low carb enzyme. Used for making drier, lower carb beer styles. Add with the yeast to break down ...
View full detailsAn American dual purpose hop. High oil content brings intense citrus and tropical fruit flavour. Very high alpha acid content. A great addition to ...
View full detailsThomas Cooper’s first recorded brew was designated brew “A”. According to his brewing log, dated 13th May 1862, “A” contained four bushels of Malt ...
View full detailsA versatile tropical hop from New Zealand featuring a delicious fresh citrus and tropical flavour! New Zealand dual purpose hop. High oil content m...
View full detailsManipulate your water profile to alter the perceived flavours of your beer and more with our brewing salts. Chemical Formula: (CaSO4) The addition ...
View full detailsLight yellow-gold colour with a tightly packed white head, floral nose with a hint of malt, medium bodied palate with delicate hopping and a slight...
View full detailsCaCl2·2H2O The addition of Calcium Chloride to the mash will drop mash pH and add Ca2+ ions and Cl- ions to the water. Calcium ions in solution con...
View full detailsA great lawnmower beer or crisp summer lager. Give this brew a try if you love: - Carona Extra - Dos Equis - Modelo Lager Made from a careful bala...
View full detailsA go-to bittering hop much loved for its clean, no nonsense bitterness. A bettering hop with a lightly flowery and spicy aroma that dates back over...
View full details
