Sweet and fruity bourbon with a rich toasted oak flavour. A rich and fruity bourbon flavouring with toasted oak and honey on the nose, a smooth, sw...
View full detailsAn easy and effective way to incorporate corn into your beers, whiskey or bourbon. Used by all grain brewers, can be used in both beer and spirit a...
View full detailsMalty and full bodied with a clean finish. Great for those who love a Helles or Kolsch. Give this brew a try if you love:  - Eagle Bay Kolsch - Hel...
View full detailsAdds a black colour with a red hue. Provides coffee and smokey flavours with some astringency. Usage gives bitter and dark chocolate flavours in th...
View full detailsAdds very little colour to wort but contributes a robust, malty-sweet flavour with notes of bread, nuts, biscuit, toffee, and light caramel. An ide...
View full detailsA BREWING SUGAR BLEND, PLUS HOPS USED IN PLACE OF DEXTROSE OR SUGAR WHEN EXTRACT BREWING. PRODUCES AN EXCELLENT, BALANCED AUSTRALIAN LAGER. This br...
View full detailsTo create premium pilsners. Use in combination with your favourite malt extract can to produce a delicious, full bodied and balanced pilsner! Blend...
View full detailsDark brown colour with a persistent head resembling espresso creama, a blend of coffee, chocolate and grain aromas, exceptional mouth feel and dark...
View full detailsA rich, dark brew displaying coffee, chocolate and licorice aromatics, roasty bitter notes with a dry finish. Coopers DIY Beer Irish Stout is an au...
View full detailsA sweet, warming whiskey flavouring with a fiery cinnamon hit.
A more robust, rich and malty flavour than Vienna, along with a more golden colour. Great base malt for adding depth while still providing good enz...
View full detailsA smooth, sweet Bourbon with that Tennessee style.
A rich dark ale with a robust flavour and notes of chocolate. Rich mahogany colour and a creamy head. Roasted malt aromas with a hint of chocolate,...
View full detailsIt may come as a surprise but as well as being a brewer Thomas Cooper was also a lay Preacher. This was all above aboard. In the mid 1900s the Meth...
View full detailsThe easiest way to make your favourite liqueurs; simply mix 550mL of 40% neutral spirits with this bottle and top up to 1125mL then shake well. The...
View full detailsTo create authentic stouts. Blended brewing sugars and malt guaranteed to produce rich and full tasting premium stouts.Â
LalBrew Munich Classicâ„¢ is a Bavarian wheat beer strain selected from the Doemens Academy Culture Collection in Germany. It imparts the spicy a...
View full detailsTo create premium Brown Ales. Blended sugars, malt, grain and hops to produce an English-style Brown Ale that is rich in flavour with a subtle bite.
A rich, malt driven English ale with toasty flavours and floral aroma. Coopers DIY Beer English Bitter is a brown copper colour with red hues and a...
View full detailsA low protein two-row spring barley perfect base for any beer style. Provides a light colour, complex and malty body with a pilsner flavour profile...
View full detailsA delightfully refreshing vodka with delicate infusions of lemon and lime providing a most appealing citrus taste.
Honey Bourbon has a distinctive honey flavour and aroma which blends with the smooth bourbon notes to give a very rounded appealing drink. Â En...
View full detailsLight in colour, crisp finishing with a clean bitterness. Give this brew a try if you love: - Weihenstephaner - Pilsner Urquell Fully flavoured w...
View full detailsA light bodied, crisp ale with a clean malt finish! The Black Rock Classic XPA is a light-coloured ale. It's not as heavy, biscuity, and bitter as ...
View full detailsFlaked barley goes through a process of cooking, drying and rolling into flakes. Since these malts are not highly modified they will contribute pro...
View full details70% Ethanol Spray is widely regarded as a staple sanitiser product among the brewing sector both commercial and homebrew levels. Due to it's amazi...
View full detailsPure Turbo should be used where ultimate alcohol quality is of primary importance. Only use where cool air temperature (between 18°C to 24°C) can b...
View full detailsLight and refreshing with a balanced malt body and bitterness. Give this brew a try if you love:  - Heineken - Peroni Nastro Azzurro - Stella Arto...
View full detailsA BREWING SUGAR BLEND, PLUS HOPS AND GRAINS USED IN PLACE OF DEXTROSE OR SUGAR WHEN EXTRACT BREWING. This brew blend contains dextrose, maltodextri...
View full detailsReplacement filter cartridge for the pure distilling carbon filtering system. Designed to be used with the pure distilling filter spindle kit. Fits...
View full detailsMaris Otter has a low nitrogen content and high extract, producing a rich malty flavour with exceptional Brewhouse Performance and beer clarity. Ri...
View full detailsThe easiest way to make your favourite liqueurs; simply mix 550mL of 40% neutral spirits with this bottle and top up to 1125mL then shake well. The...
View full detailsA lightly kilned Australian 2-row barley. Produces a golden colour with toffee and biscuit malt flavours. Adds body and character with a clean fini...
View full detailsThomas Cooper, his wife Ann and their two children set sail for Australia from Plymouth, England aboard the SS Omega on the 29th May 1852. The trea...
View full detailsAdds deep and sweet caramel and toffee flavours. Adds head retention and increases the storage capabilities of beer. EBC:Â 100.0 - 140.0Â oL: 38.1 -...
View full detailsA yeast enzyme blend that enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and fla...
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