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Saison yeast for producing dry crisp Belgian beers with a vibrant fruity character and spicy phenolics. SafAle BE-134 is a Saccharomyces cere...
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Produce delicious Saisons without the worry of over attenuating. LalBrew Farmhouseâ„¢ is a non-diastatic hybrid that has been selected to make sa...
View full detailsFrench Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes...
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