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5.0 / 5.0
5 Reviews
Lalvin EC1118β’ has been selected in a famous sparkling wine region for its excellent properties in producing sparkling base wine as well as βin...
View full detailsA high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments w...
View full detailsA multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast ...
View full detailsThis strain has the ability to reduce malic acid by up to 30-35%, and reduce total titratable acidity, making it perfect for young wines intended f...
View full detailsA strain suitable for red wines, especially those intended to be light, fresh and fruity. This moderate fermenting strain produces soft, velvety-sm...
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