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Mangolicious Cider

Mangolicious Cider

Mango and Coconut Cider bringing the warm tropics home for winter. | Alcohol: 6.7% ABV | Colour: 7 SRM

Prep Time 30 minutes
Difficulty

Ingredients

  • 2 x Black Rock Classic Cider 1.65kg
  • 1 kg Black Rock Liquid sugar
  • 2 x Cider Yeast sachets (on can lids)
  • 5g Yeast nutrient
  • 100g Freeze dried mango
  • 50g Freeze dried passionfruit
  • Coconut flavouring to taste

Equipment

  • Hydrometer
  • Bottles or Kegs to package the beer
  • Sanitiser
  • Mixing Spoon
  • 30L Fermenter
  • Small pot (~5L)

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Fermaid-O Yeast Nutrient 50g

Fermaid-O Yeast Nutrient 50g

$8.85

Instructions