Still Spirits Top Shelf Irish Mint Cream Liqueur Flavouring
Flavoured with the distinctive taste of Marula Berries found only in southern latitudes of Africa.
Makes 1.125L of Irish Mint Cream liqueur.
Add essence and 500ml Alcohol @ 40% to Still Spirits Cream Base (made up as per Cream Base Pack instructions). Alternatively 200ml Sugar and 500ml Cream. Top up to 1.125L with water.