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Low Carb Lager

Low Carb Lager

Inspired Speight’s Summit Ultra

Prep Time 30 minutes
Difficulty

Ingredients

  • Black Rock Classic Lager 1.7kg
  • Black Rock Unhopped Light 1.7kg
  • 1 x packet Dry Enzyme
  • 11.5g Fermentis Yeast: SafAle™ US-05

Equipment

  • Hydrometer
  • Bottles or Kegs to package the beer
  • Sanitiser
  • Mixing Spoon
  • 30L Fermenter
  • Small pot (~5L)

Shop This Recipe

Get the ingredients and equipment we sell.

Black Rock Classic Lager 1.7kg

Black Rock Classic Lager 1.7kg

$24.00

Black Rock Unhopped Light Malt Extract 1.7kg

Black Rock Unhopped Light Malt Extract 1.7kg

$19.50

Mangrove Jack's Dry Enzyme 3g

Mangrove Jack's Dry Enzyme 3g

$2.95

Fermentis Safale US-05 American Ale Yeast

Fermentis Safale US-05 American Ale Yeast

$6.95

Instructions

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