Base Malts and Lightly Kilned Malts

(Carafoam) Produced from quality spring barley. Characteristics: for enhanced foam production, head retention, and fuller body and mouthfeel. EBC: ...

(Light Munich) A kilned lager style malt made form 2-row spring barley. Full bodied with a malty sweetness. EBC: 12.0 - 18.0 oL: 5.0 - 7.2

Adds very little colour to wort but contributes a robust, malty-sweet flavour with notes of bread, nuts, biscuit, toffee, and light caramel. An ide...

A low protein two-row spring barley perfect base for any beer style. Provides a light colour, complex and malty body with a pilsner flavour profile...

A lightly kilned lager malt that imparts a rich full body and malty sweetness into almost any beer style. Notes of honey almond and hazelnut. EBC: ...

A low protein two-row spring barley perfect base for any beer style. Provides a pale colour, complex and malty body with notes of bread and honey. ...

(Pale Rye) Made from high-quality German rye to exhibit classic rye malt characteristics. It lends a biscuit-like flavor, with a smooth mouthfeel c...

(Dark Munich) A kilned lager style malt made form 2-row spring barley. Full bodied with a malty sweetness. EBC: 20.0 - 25.0  oL: 8.0 - 9.9