Golden Fields - Belgian Wit Beer - Extract Recipe Kit
A complete recipe kit for extract brewers. Includes all the ingredients as well as instructions to brew a delicious Belgian Wheat Beer, a slightly estery, refreshing traditional style. Light in colour with a slight haze and big malt flavours this is a must try for every brewer.
We recommend kegging styles like this, and also drinking after some conditioning time - after 2-3 months of bottling or kegging for the best results.
| Approximate ABV: | 4.0% |
| Final Volume (fermenter): | 20L |
| Colour (EBC): | 7 |
| Ideal Fermenting Temperature: | 18 - 24 celcius |
| IBU: | 15 |
| Brewing time: | 30 Minutes |
| Fermenting time: | 10 days |
Flavour: Big wheat flavour with a complex malty body and a soft and silky mouthfeel. Traditional wheat beer yeast gives esters with complex spiced notes. Gentle notes of coriander and orange citrus. A restrained bitterness makes this beer delicious and sessionable.
Aroma: Generally a quiet neutral aroma with malty notes and slight hints of spice.
Please note: ABV will be 0.5% higher when bottling and this kit does not include carbonation drops or priming sugar.