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4.78 / 5.0
9 Reviews
Fully fermentable brewing sugar that rapidly dissolves in water and ferments fast and with minimal off-flavour production. (Dextrose monohydrate)....
View full details4.78 / 5.0
9 Reviews
An extract of barley malt used for a range of brewing purposes. Light dry malt extract is an extract of malted barley. Malt extract adds more body,...
View full details4.85 / 5.0
13 Reviews
A powerful and effective non caustic brewery cleaner and sanitiser. A powerful and effective cleaner for all types of brewing equipment formulated...
View full details5.0 / 5.0
1 Review
Cheese cloth bag, that makes dry hopping or boil additions easier to deal with. For dry hopping tie bag loosely to allow maximum flow of beer throu...
View full details5.0 / 5.0
4 Reviews
An essential part of every brewers arsenal, a hydrometer is the most reliable and easy way to ensure your beverage is fermenting and calculate ABV....
View full detailsKettle fining that helps to precipitate protein during the boil. Kettle fining made from Irish moss and purified Carrageenan. Whirlfloc tablets hel...
View full detailsFinings is a clearing agent to help improve the clarity of your beer. You can fine with gelatin in either a fermenter (primary or secondary), or d...
View full detailsProduce low carb or crisp, dry beer styles with a low carb enzyme. Used for making drier, lower carb beer styles. Add with the yeast to break down ...
View full details5.0 / 5.0
1 Review
Stop stuck mashes or long sparge times. Rice hulls are protective shell of rice grains that protect them. The hulls are removed during the producti...
View full detailsPhosphoric acid (AKA orthophosphoric acid or H3PO4) is a mineral inorganic acid that can be used as a non-foaming/non-rinse sanitiser when diluted ...
View full detailsAn essential part of every brewers arsenal, a hydrometer, is the most reliable and easy way to ensure your beverage is fermenting and calculate ABV...
View full detailsAdd light caramel notes to beer and ginger beer or add to your rum wash for a higher fermentability. Brown sugar is a nearly 100% fermentable sugar...
View full detailsA fast and accurate way to measure Specific Gravity during all grain brew days. The Refractometer is a must have for any all grain brewer. This mod...
View full details5.0 / 5.0
1 Review
Designed for home brewing, the Tilt hydrometer lets you instantly read your brew's specific gravity and temperature on your compatible Apple iPho...
View full detailsBrewtan B (formerly called Tanal B) is a 100% natural, high molecular weight tannic acid extracted from renewable plant materials specifically fo...
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