Fermentis Saflager W-34/70
STRAIN SPECIFIC OVERVIEW:
Attenuation: 80-84%
Flavour & Aroma: Clean, Neutral, Balanced, and Floral
Ideal Fermentation Temperature: 12-18°C
Dosage: 0.8-1.2g/L
This famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. SafLager W-34/70 allows to brew beers with a good balance of floral and fruity aromas and gives clean flavors and high drinkable beers. 11.5 grams net.
Alcohol tolerance (ABV) : 9-11%
Apparent attenuation : 82%
Sedimentation : Fast
Total esters : Low