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The ideal lager yeast for floral and herbal lagers. Originating from the Hürlimann brewery in Switzerland. This lager strain's profile all...
View full detailsBottom fermenting yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile ...
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1 Review
A more robust, rich and malty flavour than Vienna, along with a more golden colour. Great base malt for adding depth while still providing good enz...
View full detailsAdds deep and sweet caramel and toffee flavours. Adds head retention and increases the storage capabilities of beer. EBC: 140.0 - 160.0 oL: 53.1 -...
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1 Review
A low protein two-row spring barley perfect base for any beer style. Provides a light colour, complex and malty body with a pilsner flavour profile...
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1 Review
Adds a black colour with a red hue. Provides coffee and smokey flavours with some astringency. Usage gives bitter and dark chocolate flavours in th...
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2 Reviews
It may come as a surprise but as well as being a brewer Thomas Cooper was also a lay Preacher. This was all above aboard. In the mid 1900s the Meth...
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2 Reviews
A rich, dark brew displaying coffee, chocolate and licorice aromatics, roasty bitter notes with a dry finish. Coopers DIY Beer Irish Stout is an au...
View full details4.8 / 5.0
5 Reviews
A rich dark ale with a robust flavour and notes of chocolate. Rich mahogany colour and a creamy head. Roasted malt aromas with a hint of chocolate,...
View full detailsTo create premium pilsners. Use in combination with your favourite malt extract can to produce a delicious, full bodied and balanced pilsner! Blend...
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1 Review
To create authentic stouts. Blended brewing sugars and malt guaranteed to produce rich and full tasting premium stouts.
Brewer’s yeast providing fruity and phenolic character, varying with the fermentation conditions. Produces well-attenuated beers and it is id...
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1 Review
A rich, malt driven English ale with toasty flavours and floral aroma. Coopers DIY Beer English Bitter is a brown copper colour with red hues and a...
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1 Review
A lightly kilned Australian 2-row barley. Produces a golden colour with toffee and biscuit malt flavours. Adds body and character with a clean fini...
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1 Review
LalBrew Munich Classic™ is a Bavarian wheat beer strain selected from the Doemens Academy Culture Collection in Germany. It imparts the spicy a...
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1 Review
Light and refreshing with a balanced malt body and bitterness. Give this brew a try if you love: - Heineken - Peroni Nastro Azzurro - Stella Arto...
View full detailsA top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of t...
View full details4.8 / 5.0
5 Reviews
To create premium Brown Ales. Blended sugars, malt, grain and hops to produce an English-style Brown Ale that is rich in flavour with a subtle bite.
Adds deep and sweet caramel and toffee flavours. Adds head retention and increases the storage capabilities of beer. EBC: 100.0 - 140.0 oL: 38.1 -...
View full detailsThomas Cooper, his wife Ann and their two children set sail for Australia from Plymouth, England aboard the SS Omega on the 29th May 1852. The trea...
View full detailsA yeast enzyme blend that enhances aromatics and esters, perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and fla...
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2 Reviews
To create Authentic Milk Stouts. Improves thickness, body, mouthfeel and sweetness. Adds rich roasty flavours and helps to round out dark malt flav...
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2 Reviews
Coopers DIY Beer European Lager captures the style of the finest quality lagers exported from Northern Europe. Serve well chilled in a tall, narrow...
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1 Review
Maris Otter has a low nitrogen content and high extract, producing a rich malty flavour with exceptional Brewhouse Performance and beer clarity. Ri...
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2 Reviews
Intense tropical pineapple, passion fruit and stone fruit characters. Passionately crafted over 17 years, Nectaron® displays high levels of tropica...
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3 Reviews
An Experimental New Zealand hop variety that displays a unique tropical fruit and candy flavour! Superdelic™, also known as NZH-102, is a triploid ...
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1 Review
(Pale Rye) Made from high-quality German rye to exhibit classic rye malt characteristics. It lends a biscuit-like flavor, with a smooth mouthfeel c...
View full detailsA BREWING SUGAR BLEND, PLUS HOPS AND GRAINS USED IN PLACE OF DEXTROSE OR SUGAR WHEN EXTRACT BREWING. This brew blend contains dextrose, maltodextri...
View full detailsA lightly kilned lager malt that imparts a rich full body and malty sweetness into almost any beer style. Notes of honey almond and hazelnut. EBC: ...
View full detailsA low protein two-row spring barley perfect base for any beer style. Provides a pale colour, complex and malty body with notes of bread and honey. ...
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1 Review
A light bodied, crisp ale with a clean malt finish! The Black Rock Classic XPA is a light-coloured ale. It's not as heavy, biscuity, and bitter as ...
View full detailsFlaked barley goes through a process of cooking, drying and rolling into flakes. Since these malts are not highly modified they will contribute pro...
View full detailsThick, rich and decadent; the perfect big bodied stout. GIVE THIS BREW A TRY IF YOU LOVE: - Guinness - Coopers Extra Stout (Add an extra 1kg Dark D...
View full details4.5 / 5.0
2 Reviews
A classic wheat beer with notes of banana, clove and complex herbal notes. Made from a careful balance of wheat and barley malt. This is a crisp re...
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2 Reviews
Rich, complex and creamy for the coldest of winter nights. Give this brew a try if you love: - Newcastle brown ale- Boston Brewing 'the right' Bro...
View full detailsAn English variety with a German flavour profile! Great for all things lager! An English bettering hop with German traits. Medium to high level of ...
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