Gin Botanicals

Lightly Dried Juniper berries are the cornerstone of gin production. Juniper berries add a complex flavour to final spirit with many flavour notes ...

Acts as a binder for other gin botanicals, consolidating flavours and ensuring they blend together. Angelica root is the third most prominent botan...

Acts as a natural sweetener while adding light woody notes. Liquorice root was originally used to add natural sweetness to gins as it contains the...

A south-east asian spice that adds a distinct anise flavour. A potent spice that adds anise character. Gins featuring star anise typically have a ...

Add a chocolate hit to your dark ales, porters and stouts. Cocoa nibs are the raw product used to make chocolate. Cocoa nibs are preferred over co...