High performance ale yeast for fast fermentations with an incredibly clean character. 

LalBrew® House Ale is a next-generation performance yeast strain that is extremely fast and incredibly clean, making it the perfect versatile house strain to meet your brewing needs. Compared to Nottingham and other clean English and American ale strains House ale has a higher attenuation (78-86%), making it perfect for getting a crisp beer or preventing a cloying sweetness in bigger beers such as barley wines, Imperial Stouts and Double IPA.

In Lallemands testing House Ale was shown to ferment through wort of approximately 1.048 SG in only 3-4 days.

Lalbrew house ale ferments with the same unrivalled speed of Nottingham and produces beers with the clean, crisp and neutral characteristics of BRY-97.

Selected by Escarpment Labs for its superior fermentation performance, this strain allows brewers to achieve greater efficiency with faster fermentations, shorter maturations, high stress tolerance, excellent repitchability, and quick cleanup of off-flavours like acetaldehyde and diacetyl.

Benefits:

• Faster fermentations – to save time and space. 
• Shorter maturation times – accelerated clean-up of diacetyl and acetaldehyde. 
• High stress tolerance – capable of handling difficult fermentations. 
• Excellent repitchability – genetically stable and proven consistency in key brewing parameters. 
• High FAN uptake – more stable final product. 
• Neutral flavour profile – Versatile for a wide range of ales

LalBrew House Ale™ is suitable for a wide range of beer styles, including IPAs, Blond Ales, and Stouts, due to its neutral fermentation profile.