Weyermann Caraamber
$5.95
A drum-roasted caramel malt made from two-row, German barley that can be used to improve flavor stability, fullness and enhance color.
EBC: 60.0 - 80.0
oL: 23.1 - 30.6
A drum-roasted caramel malt made from two-row, German barley that can be used to improve flavor stability, fullness and enhance color.
EBC: 60.0 - 80.0
oL: 23.1 - 30.6