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A west coast IPA staple, packed full of resin and dank notes! A dual purpose hop that is widely used for bittering due to its high Alpha Acid conte...
View full details(Light Munich) A kilned lager style malt made form 2-row spring barley. Full bodied with a malty sweetness. EBC: 12.0 - 18.0 oL: 5.0 - 7.2
Thomas Coopers Light Malt Extract is a high quality 100% malted barley extract for brews where a lighter colour and balanced malt character is pref...
View full detailsStrata is a dual-purpose hop that can be effectively utilised during all stages of the brewing process. Strata has many layers of different fruit ...
View full detailsIn 1968 Coopers brewed their first ever lager under the moniker ‘Gold Crown.’ A delicate, less sweet beer of the Dortmunder type, it was an overwhe...
View full detailsAn extract of malted barley used to enhance body, mouthfeel and flavour in beers or boost original and final gravity. Dark dry malt extract is an e...
View full detailsThe ideal lager yeast for floral and herbal lagers. Originating from the Hürlimann brewery in Switzerland. This lager strain's profile all...
View full detailsTo create premium German Lagers. Blended sugar, malt and hops to produce a rich and malty lager with authentic German hop aromas.
Rice flakes are derived from brown grains of rice, that have been rolled into flat flakes under heavy rollers. Lightens beer flavour, colour and bo...
View full detailsA golden coloured ale boasting complex malt notes and a fresh Nelson Sauvin hop flavour! The Black Rock Classic IPA is brewed with Ale and Lager ma...
View full detailsMalty and full bodied with a clean finish. Great for those who love a Helles or Kolsch. Give this brew a try if you love: - Eagle Bay Kolsch - Hel...
View full detailsAdds deep and sweet caramel and toffee flavours. Adds head retention and increases the storage capabilities of beer. EBC: 140.0 - 160.0 oL: 53.1 -...
View full detailsBottom fermenting yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile ...
View full detailsAdds very little colour to wort but contributes a robust, malty-sweet flavour with notes of bread, nuts, biscuit, toffee, and light caramel. An ide...
View full detailsDark brown colour with a persistent head resembling espresso creama, a blend of coffee, chocolate and grain aromas, exceptional mouth feel and dark...
View full detailsA BREWING SUGAR BLEND, PLUS HOPS USED IN PLACE OF DEXTROSE OR SUGAR WHEN EXTRACT BREWING. PRODUCES AN EXCELLENT, BALANCED AUSTRALIAN LAGER. This br...
View full detailsAn easy and effective way to incorporate corn into your beers, whiskey or bourbon. Used by all grain brewers, can be used in both beer and spirit a...
View full detailsA rich, dark brew displaying coffee, chocolate and licorice aromatics, roasty bitter notes with a dry finish. Coopers DIY Beer Irish Stout is an au...
View full detailsAn Experimental New Zealand hop variety that displays a unique tropical fruit and candy flavour! Superdelic™, also known as NZH-102, is a triploid ...
View full detailsAdds a black colour with a red hue. Provides coffee and smokey flavours with some astringency. Usage gives bitter and dark chocolate flavours in th...
View full detailsTo create premium pilsners. Use in combination with your favourite malt extract can to produce a delicious, full bodied and balanced pilsner! Blend...
View full detailsA more robust, rich and malty flavour than Vienna, along with a more golden colour. Great base malt for adding depth while still providing good enz...
View full detailsIt may come as a surprise but as well as being a brewer Thomas Cooper was also a lay Preacher. This was all above aboard. In the mid 1900s the Meth...
View full detailsA rich dark ale with a robust flavour and notes of chocolate. Rich mahogany colour and a creamy head. Roasted malt aromas with a hint of chocolate,...
View full detailsBrewer’s yeast providing fruity and phenolic character, varying with the fermentation conditions. Produces well-attenuated beers and it is id...
View full detailsTo create authentic stouts. Blended brewing sugars and malt guaranteed to produce rich and full tasting premium stouts.
Malty and full bodied with a traditional Belgian spice and delicate herbal flavours. Give this brew a try if you love: - Orval - Leffe Blonde Typi...
View full detailsTHIS ITEM HAS NOW BEEN DISCONTINUED BY COOPERS In 1862, Coopers brewery operations were located close to an area known as the Devil’s Half Acre. T...
View full detailsA low protein two-row spring barley perfect base for any beer style. Provides a light colour, complex and malty body with a pilsner flavour profile...
View full detailsA rich, malt driven English ale with toasty flavours and floral aroma. Coopers DIY Beer English Bitter is a brown copper colour with red hues and a...
View full detailsLight in colour, crisp finishing with a clean bitterness. Give this brew a try if you love: - Weihenstephaner - Pilsner Urquell Fully flavoured w...
View full detailsA light bodied, crisp ale with a clean malt finish! The Black Rock Classic XPA is a light-coloured ale. It's not as heavy, biscuity, and bitter as ...
View full detailsLight and refreshing with a balanced malt body and bitterness. Give this brew a try if you love: - Heineken - Peroni Nastro Azzurro - Stella Arto...
View full detailsA top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of t...
View full detailsA lightly kilned Australian 2-row barley. Produces a golden colour with toffee and biscuit malt flavours. Adds body and character with a clean fini...
View full detailsTo create premium Brown Ales. Blended sugars, malt, grain and hops to produce an English-style Brown Ale that is rich in flavour with a subtle bite.
