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SafAle BE-134 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a particularly high attenuation. This typical yeast stra...
View full detailsA unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also n...
View full detailsThomas Coopers Wheat Malt Extract is a high quality 100% malted barley & wheat extract that improves head retention and delivers a softer mouth...
View full details4.67 / 5.0
3 Reviews
A refreshing, easy drinking, golden lager with a balanced, smooth flavour, complimented by mild bitterness. Makes 23 Litres.
Thomas Coopers Amber Malt Extract is a high quality 100% malted barley extract that imparts a smooth caramel malt character with increased depth of...
View full detailsDominant notes of pine and resin with a light grapefruit finish. Warrior is an American bittering hop variety that is commonly used in commercial b...
View full details5.0 / 5.0
1 Review
A top fermenting yeast, Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citr...
View full detailsA bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers wit...
View full detailsA well loved German variety for adding plenty of traditional German hop flavours and aroma! An aroma hop with a lightly flowery and spicy aroma th...
View full detailsA crisp European pilsner with a clean, fresh finish. Black Rock Pilsener Blonde is a blonde coloured, classic European Pilsner with a clean, fresh...
View full detailsA balanced hop with a traditional 'noble' flavour and light floral notes! Perle is a well rounded German hop variety bred from Northern Brewer boas...
View full detailsComplex flavours of lemon and lime with a subtle herbal aroma! Developed by Washington State University and released in 2013, Cashmere hops are the...
View full detailsDeliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth ...
View full details5.0 / 5.0
1 Review
Improves beer clarity by binding and flocculating haze causing particles. Gelatine is a straightforward and reliable option for speeding up the ...
View full detailsFruity driven strain, gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong En...
View full details4.0 / 5.0
1 Review
A crisp and golden German helles with a twist. Light and malty with hints of vanilla bean and red fruits, this has been dry hopped with two New Zea...
View full detailsUsed to drop mash pH; increases enzyme activity resulting in better extraction percentage. Can be used to drop pH before pitching lactic acid produ...
View full detailsLalBrew® Abbaye is an ale yeast of Belgian origin. Selected for its ability to ferment Belgian style beers ranging from low to high alcohol, La...
View full detailsA staple Aussie hop with traditional Australian lager notes! A dual purpose hop with a balanced aromatic and bittering profile. Cluster boats a neu...
View full detailsAntifoaming agent.
A BREWING SUGAR BLEND, PLUS HOPS USED IN PLACE OF DEXTROSE OR SUGAR WHEN EXTRACT BREWING. This brew blend contains dextrose, maltodextrin, hops and...
View full details5.0 / 5.0
1 Review
A crisp golden lager with a clean malt flavour and moderate bitterness! Beermakers Lager is a golden beer with full hopping and a superb clean fin...
View full detailsPerfect lemony, spicy additive to Witbiers and Belgian Ales. For best results, crush well and steep in 19 - 23L batch in a muslin bag or hop ball.
A drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of b...
View full detailsA rich malt adding colour and an intense malty aroma. Malt flavour notes of honey and biscuit. Best used in darker beers. EBC: 60.0 - 80.0 oL: ...
View full detailsSpecialty yeast selected for its estery somewhat peppery and spicy flavor development (POF+), producing clovelike aroma. Yeast with a medium sedime...
View full detailsGinger beer concentrate to produce non alcoholic or alcoholic ginger beer with a dry finish and fresh kick. Handcraft your own refreshing Alcoholic...
View full detailsThe creme de le crop of New Zealand's hop breeding program. Intense flavour and aroma due to its large oil content. Aroma hop with a low alpha acid...
View full detailsHerbaceous notes and a light floral flavour that works great in darker ales! An American Aroma hop. One of the most widely grown hop strains in Ame...
View full details5.0 / 5.0
1 Review
A German hop with an awesome balance of traditional herbaceous notes and a light mandarin flavour! A German Aroma hop. Medium level of Alpha acids....
View full details5.0 / 5.0
1 Review
A dutch style lager balancing traditional hop aroma and a full, malty finish! Black Rock Lager is a classic premium Dutch style lager with a balan...
View full detailsA versatile hop that offers a blend of ripe tropical fruit notes, along with a superb finish and bitterness profile. Breeding: Kohatu® Hop Pellets ...
View full details(Dark Munich) A kilned lager style malt made form 2-row spring barley. Full bodied with a malty sweetness. EBC: 20.0 - 25.0 oL: 8.0 - 9.9
5.0 / 5.0
1 Review
Big banana notes drive this golden coloured German wheat beer! This kit offers a delightful balance of banana and clove notes, a smooth, creamy ...
View full details5.0 / 5.0
1 Review
Produce delicious Saisons without the worry of over attenuating. LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make sa...
View full detailsA drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of b...
View full details